SPRING SOIREE

Description

Indulge in the flavors of the season with our exclusive “Spring Soiree” cooking class. Hosted by Caitlin of Fit to Entertain, you will embark on a gastronomic journey celebrating the flavors of spring. This chef side experience explores the artistry of cooking with premium olive oils and balsamic vinegars showcasing the finest ingredients of the season. You will be taken step-by-step how each course is prepared, along with pro tips on techniques and even entertaining. Whether it’s your family or friends you will be serving, come join us and elevate your cooking skills and embrace the flavors of spring in this memorable culinary adventure. 

Details: https://oliandve.com/event/spring-soiree/ RSVP: call 770-587-4244 to pay and reserve your spot Limited to 12 Last day to sign up is Friday, May 4th (Cost includes 2 hour of instruction, meal, beverages, and recipes)